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Apple feast

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Borddaekning

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Maybe last change for inviting friends over for an apple feast – so we have decorated the table for fall and have gone for the simple look …
Picked a few colorful apple branches arranged them at each side of the center piece with freshly picked appels. Cover the table with a white linen tablecloth and set the table with plates from Ikea and paper plates from the Fabel A.
Finish the look with cloth napkins and an apple as placecard.

How to make apple chips / snacks:

Dried apples, with a star in the middle
Are good as snacks, “candy” or gifts.

You will need:
Apples – red peel gives a nice result, but most of the apples can be used.
powdered sugarand cinnamon
Baking paper

Here’s how:
Wash the apples and remove the stalk. If you want a”stars” in the middle then keep the core.
Cut the apples into thin slices, the thicker the more bites.
Place them on the baking paper. You can choose to sweeten them by sprinkling powdered sugar on the apples.
Alternatively, you can sprinkle the apples with cinnamon or bake them a la neutral.
Bake the apple slices in the oven (preferably a hot air oven) at about 90-110 degrees for approx. 2-3 hours. As the oven is heated differently, keep an eye on the apple rings.

Once the rings are done, put them on spears, paper straws or on a string and make a wreath.
Store in airtight container, if you there are any left.

For apple juice see this post

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